reservations

Instructions:
Please complete this form and click on the send button
to place a reservation with Ocean.

Reservation must be made before 3 p.m. on day of reservation.

* Required Fields

* Name:

Phone #:

Email:

* Date & Time:    
Party Size:

established: February 2006
director: Mick AcquaViva
executive chef: Jake A'Hearn
kitchen hours: 5:00 p.m. to 11:00 p.m., Tuesday through Thursday;
5:00 p.m. to 1:00 a.m. Friday & Saturday, closed Sunday & Monday
cuisine: contemporary american / casual gourmet atmosphere: energetic, youthful, fun, cosmopolitan
capacity: 80 people
layout: Alfresco, first level restaurant, downstairs lounge or private party area